The restaurant is open daily 8 to 21 o'clock (Easter to October) and closed on monday and tuesday for lunch (november to march). Our specialties : fish dishes, traditional food like sauerkraut, tarte flambée, beackaofe but also our delicious buffet "all you can eat" every sunday of the year, 28€ per person at lunch time.
November to March : cheese fondue.
Tarif buffet on sunday : 28€
AVANTAGES
- Tea or coffee (syrup for children) offered (except daily main course) -
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DESCRIPTIF
The restaurant is open daily 8 to 21 o'clock (Easter to October) and closed on monday and tuesday for lunch (november to march).
Our specialties : fish dishes, traditional food like sauerkraut, tarte flambée, beackaofe but also our delicious buffet "all you can eat" every sunday of the year, 28€ per person at lunch time. November to March : cheese fondue. Tarif buffet on sunday : 28€